PEAR & CHEESE SANDWICH/QUESADILLA

INGREDIENTS
8 slices of bread or 4 tortillas, whole wheat
Thinly sliced cheese such as Pepper Jack, Cheddar, or Provolone
2 ripe medium pears
Olive Oil

DIRECTIONS
Cover half of the bread or tortilla with thin slices of cheese.  Slice pear in half and cut out core, then cut into thin slices.  Place pear slices on top of the cheese.  Top with another thin layer of cheese and another slice of bread or fold over half of the tortilla.  Heat a skillet over medium heat.  Brush bread or tortilla with a little bit of olive oil and heat each side 2-3 minutes until bread or tortilla browns or cheese melts.  Serve immediately.

Makes 4 servings.