Thursday, March 5, 2015

5 MINUTE APPLE CRISP

3 apples of any kind cut into 1" bites
(I prefer and variety of Braeburn, Fuji and Granny Smith)
1 teaspoon salted butter
1/2 teaspoon cinnamon
1 tablespoon brown sugar
 Granola
Light Whipped Cream

Directions
In a skillet, saute apple bites in butter. When they begin to change color and soften a bit, sprinkle with cinnamon. This will take about 2 minutes. After 2 more minutes, add brown sugar. Cover and cook 1 minute. Separate into 4 dishes, sprinkle with granola and gently top with light whipped cream.
Serve warm.

MMMM Guiltless Dessert
- Kristi

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