INGREDIENTS
3 Apples of any kind cut into 1” bites
1 teaspoon Salted Butter
½ teaspoon Cinnamon
1 Tablespoon Brown Sugar
Granola
Light Whipped Cream
DIRECTIONS
In a skillet, sauté apple bites in
butter. When they begin to change color and soften a bit, sprinkle with
cinnamon. This will take about 2 minutes. After 2 more minutes add brown sugar.
Cook 1 minute. Separate into 4 dishes, sprinkle with granola and gently top
with light whipped cream. Serve warm.
Recipe by Kristi Strongo
No comments :
Post a Comment