1 3/4 cups flour (I use 1 cup whole wheat and 3/4 all purpose flour)
1 tablespoon granulated sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon kosher salt
2 eggs
1/2 cup canola oil
1 cup buttermilk
3/4 cup water
Pre-heat a waffle iron until very hot. We could make it complicated, but it all goes in the pot and mixed together. What exactly is a SERVING SIZE of a BELGIAN WAFFLE? This recipe make 4-5 belgian waffles with four sections. Do you go by sections or the whole enchilada?
You can sprinkle chopped ham and grated cheese to make a more savory waffle. Play with it a little and try different add ins and toppings.
Topping ideas
Fruit- So many to choose from!
Peanut butter
Nutella
Fruit Preserves
Jelly
Lemon Curd
Bacon Crumbles
Powdered Sugar
Honey Butter
Coconut
Boring old Syrup
What fun toppings are hiding in your kitchen?
-Kristi
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